Iowa State Fair: By the Numbers August 16, 2017 By Lindsey Foss, Iowa Food & Family Project It takes a lot of volunteers, food and fuel to power the Iowa State Fair each year, and Iowa’s farm groups play a huge part in making that happen! Learn more in our Iowa State Fair… By the Numbers, with a focus on the following Iowa Food & Family Project partners: Related Articles Celebrate May with the Ultimate Protein Pair: Beef & Eggs May is Beef and Egg Month — two versatile proteins that come together quickly to create delicious meals. Discover the flavorful possibilities these Iowa staples bring to your table. Family Table: Springtime Supper A simple sheet pan frittata that brings Iowa eggs, fresh greens and Midwest comfort to the table. Food For All As community gardens and orchards grow in popularity, more and more city dwellers are reaping the benefits. Related Recipes Spring Vegetable Frittata Sesame Soy Turkey Lettuce Wraps Broccoli Cheddar Soup Back