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Iowa Food & Family Project

Celebrating farm families, uniting rural and urban communities and providing the information and experiences you need to make informed food choices.

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Fresh Pickings Magazine

Dive into the delights of the season with the latest issue, a celebration of the food, farms and communities that make Iowa a special place to live.

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Farm-Fresh Recipes

Food provides the nutrition we need to take on the day. Best of all, food brings families and friends together.

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On the Blog

Feast your eyes on new recipes, food features and farm stories.

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77%+ of consumers are favorable toward Iowa farmers and their on-farm practices.
83% of respondents agree that farmers produce safe, quality foods.
51%+ of respondents were optimistic about the future of Iowa agriculture.
Top 3 most important food purchasing factors for consumers are food quality, price and nutritional value.

Latest Blog Stories

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Feeding Iowa: The People, Programs and Partnerships Behind Hunger Relief In a state renowned for its agricultural abundance, the Iowa Food Bank Association (IFBA) is on a mission to tackle a sobering reality: One in nine Iowans faces hunger. Learn about the organization’s transformative work and the people ensuring no Iowan goes without.
Poured From The Heart Owning and running a small business is never easy, but for Poured Soy Candle Co. the path to success is lit by determination. Read on for a firsthand account of what it’s like to build a successful small business from the owner and founder of Kalona-based Poured Soy Candle Co.
Tastes and Traditions The holiday season is a time to gather with loved ones, create cherished memories and enjoy delicious food. We asked Iowa FFP’s partners, farmers and collaborators to share their favorite family traditions and recipes, offering festive inspiration.
The Realization of an American Dream Roots 95 Craft Kitchen and Bar, Flame Group’s third restaurant in the metro, offers an eclectic mix of Chef Arturo Mora’s favorite flavors from around the world.
Iowa Holiday Festivals Spark Seasonal Spirit One special way to embrace the simplicity of the holiday season is by visiting local holiday celebrations throughout Iowa. From lights to laughter, discover two Iowa holiday festivals that harken back to the simple joys of the holidays.
Beyond the Wheel Sustainability, durability and reliability are essential as drivers hit the roadways with soy-based tires, which have become a staple in the Goodyear fleet. Learn how and why Goodyear created a soybean oil-based tread compound that keeps the tire rubber flexible in changing temperatures.
Farm-Fresh Flavors for Your Holiday Feast Explore Thanksgiving side dish recipes that highlight locally produced meats and seasonal produce, adding a fresh twist to your holiday feast. Whether looking for traditional favorites or new ideas, these Iowa-inspired sides will make your table shine!
The Farms Behind Thanksgiving: A Journey Across America Celebrate Thanksgiving by honoring the hardworking farmers who bring your recipes to life. Learn more about who’s making the food that ties our traditions together.

Iowa-Inspired Recipes

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Caramel Apple Cheesecake

West Coast Cheesesteak Flips

Candied Bacon Twists

Fun Ag Facts

Did you know most soybeans grown in Iowa are processed into feed for livestock like pigs, poultry and dairy cows?

Download this free booklet for more facts about Iowa agriculture.

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Fresh
Pickings
Magazine

Fresh Pickings magazine celebrates the incredible food, farms and families that make Iowa a special place to live.

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