Table Talk With Tina Potthoff June 13, 2019 Join us as we gather around the shopping cart for a fun-filled and insightful conversation about the grocery industry with Tina Potthoff, the vice president of communications at Hy-Vee. In this episode of the Table Talk podcast, we dig into the Iowa-based grocer’s innovation and commitment to hometown values. You’ll learn about on Hy-Vee’s new store formats, food recall procedures and in-store services shoppers can leverage to meet their wellness goals. Listen Now Iowa Food & Family Project · S2E2: Tina Potthoff | Hy-Vee Listen in by pressing “play” on the bar above. You can also tune in on Apple Podcast or SoundCloud. Please note, by clicking the links you will be leaving a partially funded checkoff site. About Table Talk The Iowa Food & Family Project’s Table Talk podcast explores your questions about food, and everything is on the table! You’ll hear from Iowa experts on topics across the farm to fork chain – ranging from confusing food label claims and product recalls to menu trends and food waste. Related Articles Family Table: Springtime Supper A simple sheet pan frittata that brings Iowa eggs, fresh greens and Midwest comfort to the table. Food For All As community gardens and orchards grow in popularity, more and more city dwellers are reaping the benefits. Next Gen Farming Juggling a full-time manufacturing job and a budding farm operation, Kollyn Lentz is redefining what it means to build a modern farming legacy. Related Recipes Spring Vegetable Frittata Sesame Soy Turkey Lettuce Wraps Broccoli Cheddar Soup Back